We do things different here. Because basic is boring. And wasteful! We fight food wasteand climate change by rescuing surplus fresh whey generated during yogurt fermentation.
The result: a deliciously refreshing, not-too-tart, not-too-sweet, fizzy whey beverage with super benefits. For the planet AND for your health. Win win, baby!
Here's how we crush our competition:
Hey! 👋 I'm Melissa, the founder of Superfrau!
We created Superfrau with a mission to empower consumers to choose food that's not only delicious and healthy, but also good for our planet.
How about it? You in?